It is almost market season again…

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McClendon’s Select is coming back to the Town & Country Farmers’ Market on Wednesday, October 1st.  We will be returning to the indoor space on the north side of the shopping center, in the same location we had last spring.  Town & Country remains under construction with most of the parking lot on the south side torn up and heavily congested.  We advise that you enter the center from the north, off of Camelback Road, as there is much more parking available and easier access to our location on the north side.

Noble Bread will be joining us again at the market.  Do yourself a favor and get there early for a loaf of their Sprouted Grain and Legume bread.  Jason makes that bread just for our market and it has been a part of my new favorite meal that we have been enjoying this summer… Toasted Sprouted Grain and Legume bread, a handful of fresh arugula, smashed and salted avocado, a poached egg or two, some shaved parmesan and a drizzle of Queen Creek Mexican Lime Olive Oil.  Takes less than ten minutes to make and is so good.

We are looking forward to seeing everyone again.

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Town & Country Farmers’ Market
Wednesdays from 8:00am-2:00pm
Starting Weds., October 1st
Camelback Road and 20th Street

Old Town Scottsdale Farmers’ Market
Saturdays from 8:00am-1:00pm
Starting Sat., October 25th
On the Southwest corner of First Street and Brown, one block east of Scottsdale Road and two blocks south of Indian School Road.